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Starting in December 2026

Chef de Rang

Do you love the mountains and want to help us write tomorrow’s “Alpine Food Stories”? To complete our Squadra Rosatsch, we are looking for an experienced Head Waiter for Hotel Chesa Rosatsch. Do you like variety? To support the team, shifts may also be in Heimatli, Hühnerei, Uondas, or InnBar.

Your Responsibilities

  • Managing your own service station, including cash handling
  • Wine recommendations and guest consultation
  • Mise en place work for the respective restaurants
  • General cleaning tasks in and around the restaurant

opportunities

Work in a motivated, young team that values a family spirit and loves the beauty of the mountains. Our goal is to provide first-class service. A varied role, room for flexible work planning, and numerous benefits await you.

what you bring

Do you have a passion for first-class service and share our love of food, drinks, and hospitality? Are you knowledgeable about wine and able to make recommendations to our guests from our renowned wine list? Do you know how to motivate and move a team forward? Are you flexible, friendly, and detail-oriented? Do you speak German, English, and ideally Italian as well?

Are you a fit for our team?

Do you want to help shape tomorrow’s “Alpine Food Stories” with us? Become part of Squadra Rosatsch and apply with us!

Portrait of  Gianni Cuter

Gianni Cuter

Head of Dining Services

gianni.cuter@rosatsch.ch

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