Engadin Flavours – A Culinary Journey Through the Valley

The Program

The Engadin is a paradise for connoisseurs - and the Chesa Rosatsch is the perfect starting point for a culinary discovery journey. With the "Engadin Flavours - Culinary Journey through the Valley" package, you will experience the full variety of our three restaurants in the evenings:
From authentic regional cuisine at Heimatli, to refined creations at HühnerEi and modern meat specialties at Uondas.
The experience is rounded off with an exclusive wine tasting with fine wines. A delicious Engadin platter from the region will await you at arrival. 
An offer for those who appreciate enjoyment, regionality, and quality.

The program

The Engadin is a paradise for food lovers—and Chesa Rosatsch is the perfect starting point for a culinary journey of discovery through the region’s diverse cuisine.

With our “Engadin Flavours – A Culinary Journey Through the Valley” package, we invite you to discover three distinct culinary experiences under one roof over three evenings.

Look forward to authentic Graubünden and Swiss specialties at our cozy Heimatli, top-quality meat specialties and modern Alpine cuisine at Uondas, and surprising flavors at our new pop-up restaurant, where a distinctive concept brings variety to the dining experience.

As a special extra, enjoy two carefully selected wines from the Bündner Herrschaft—a white and a red, each in a charming small bottle—accompanied by a delicious cheese and charcuterie platter. Whether you enjoy them as a delicious start to your dinner, as a relaxing end to the evening at our bar, or in the privacy of your room, you decide when and where to savor this special treat.

A package for everyone who appreciates good food, regional products, and special culinary moments.