TRIED-AND-TESTED SWISS CUISINE
You can find popular Swiss dishes, a large selection of beers, and what is rumoured to be the best “Pizokel” in the whole of the Engadine on the menu in our “Dorfbeiz” village-inn-style restaurant.
Opening times until 30th of March
6.30 pm – 11 pm, last order 9 pm
Off-Season, no thanks!
From the 9th of April we will be there for you from Tuesday to Saturday from 12 to 14 and from 6 to 8.30 pm!
Contact: +41 (0)81 837 01 01