Marcel Gärtner is the experienced head chef who elevates the culinary experience at Chesa Rosatsch to a new level with creative ideas and a high degree of precision. With over a decade of experience in prestigious kitchens – from gourmet restaurants to international cruise ships – Marcel brings not only impressive expertise but also passion and a spirit of innovation. His focus on quality, organization, and leading his team promises guests a culinary journey that tastefully combines tradition and modernity.